In The Kitchen with Dobra

It’s holiday time and Dobra, owner of Delightful Pastries, is as busy as busy can be. Here is the recipe for her pear cranberry sauce:

Pear Cranberry Sauce

1 lb Anjou ripe pears, peeled cored and cubed

12 oz cranberry sauce

½ cup (100grams) sugar

4 TBL lemon sauce

Cook pears for a  couple minutes till soft add cranberries.

Cook over medium high heat till cranberries soften and pop.

Add sugar and lemon juice and bring to a boil.

Sauce is delicious and can be served with roasts or yogurt or on its own.

Baked goods are filling her shelves ( and leaving as quickly as she can restock) covering every type of holiday need.

The shop is located at 5927 West Lawrence Avenue ( just East of Austin) in Chicago.

open daily 6 a.m. until 6 p.m. (Saturday til 4 p.m.) and closed Sunday- DECEMBER 24th 7 am- 1 p.m.

Visit website to place orders www.delightfulpastries.com or call 773-545-7215

Want her recipes? Send your e-mail to her:  info@delightfulpastries.com